The ageless use of copper bears testimony to its myriad virtues and
everlasting appeal. Its therapeutic value has been handed down to us through
the ages. In fact, water stored in
copperware
is virtually the elixir of life. Purified, it helps to regulate digestion
and cardiac orders, the basis of good health, as practiced by Ayurveda and
Rishits from old Vedic times. It has been known for thousands of years that
copper metal can inhibit the growth of bacteria, viruses and fungi. Our
Scriptures recommend drinking of four glasses of water stored overnight in a
copper utensil every morning.
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