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Traditionally Indians used to store water in Copper wares. Ayurveda recommends storing water overnight in a copper jug and drinking the same in the morning keeps good health. These tumbler glasses are in full size. This helps in better grip of the glass. Made in high quality copper sheets, this glass is relatively more solid and retains shine longer. However, copper has an inherent property of getting water stains easily. It needs regular polish to keep the shine. Use these glasses for drinking water only. While copper glass adds plenty of health benefits to water, it may not be suitable for drinking other kinds of liquid. These copper glasses will add to the charm of eating Indian food. |
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Copper cookware is one of the best heat conductors for all of your cooking. Heat is conducted evenly to the copper kalash and copper lotta allowing the preparation of a dish with less energy regardless of stove top type. The ageless use of copper bears testimony to its myriad virtues and everlasting appeal. Its therapeutic value has been handed down to us through the ages. In fact, water stored in copperware is virtually the elixir of life. Purified, it helps to regulate digestion and cardiac orders, the basis of good health, as practiced by Ayurveda and Rishits from old Vedic time . |
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Generally copper utensils are slightly more expensive than other cookware's, but it's well worth it. A good set of copper cookware will last a lifetime and can last several generations. Perhaps this is why copper is so appealing to families and professional chefs alike. It's a timeless material that will outlast most anything you could add to your kitchen. Maintaining your copper cookware today is actually quite simple. With contemporary copper pastes it is a snap to clean and obviate most scratches. It's one of those materials that can always look fabulous. As you can see, there are a number of advantages to utilizing copper cookware. Perhaps, this is why copper pans are often considered a cook's prized possession" |
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